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Be My Guest in Asia

Be My GuestUnique and Authentic Dining Experiences

The great Chinese philosopher Confucius emphasised that the art of cooking encompassed more than the food itself; it was also about sharing the meal with others. We embrace this philosophy at Trafalgar with our exclusive Be My Guest dining experiences, giving you a unique opportunity to sample the authentic dishes of a region with your hosts at exclusive venues.

Here is a sample of the experiences you could enjoy:

Travel by rickshaw to visit the traditional Hutong family home

Hutong Family, Beijing, China

In China’s capital Beijing, get a taste of the local way of life travelling by rickshaw to meet a family who will welcome you into their traditional Hutong home and prepare a delicious lunch of local specialities.

Featured on: Classic China

Be My Guest experiences with the Tran Quoc family in Vietnam

Vietnamese Herb Farm, Hoi An, Vietnam

Visit a local herb farm where you’ll meet the farmers and learn about the culture and customs of this region, enjoy an aromatic foot spa using locally-grown herbs and be invited to an authentic meal at the family home.

Featured on: Highlights of Vietnam and Cambodia

Enjoy lunch at a traditional Japanese Ryokan hosted by the land lady

Traditional Japanese Ryokan, Kyoto, Japan

Enjoy lunch at a traditional Japanese Ryokan hosted by the land lady, to learn about the Japanese custom of Omotenashi Hospitality and indulge in regional cuisine.

Featured on: Splendours of JapanSplendours of Japan with Hiroshima

Thailand curry

Ban Mae Kampong Community, Thailand

Experience the warm northern Thai hospitality over a lunch of sustainably sourced local produce, observe the village’s way of life, visit the Mae Kampong waterfall and watch the art of bamboo furniture making.

Featured on: Secrets of Thailand

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