Be My Guest in Asia

Be My GuestUnique and Authentic Dining Experiences

The great Chinese philosopher Confucius emphasized that the art of cooking encompassed more than the food itself - it was also about sharing the meal with others. We embrace this philosophy at Trafalgar with our exclusive Be My Guest dining experiences, giving you a unique opportunity to sample the authentic dishes of a region with your hosts at exclusive venues.

Here is a sample of the experiences you could enjoy:

Travel by rickshaw to visit the traditional Hutong family home

Hutong Family, Beijing, China

In China’s capital Beijing, get a taste of the local way of life traveling by rickshaw to meet a family who will welcome you into their traditional Hutong home and prepare a delicious lunch of local specialties.

Featured on: Classic China, Highlights of China and the Yangtze,
China, Tibet and the Yangtze

Be My Guest experiences with the Tran Quoc family in Vietnam

Vietnamese Herb Farm, Hoi An, Vietnam

Visit a local herb farm where you’ll meet the farmers and learn about the culture and customs of this region, enjoy an aromatic foot spa using locally-grown herbs and be invited to an authentic meal at the family home.

Featured on: Highlights of Vietnam and Cambodia

Enjoy lunch at a traditional Japanese Ryokan hosted by the land lady

Traditional Japanese Ryokan, Kyoto, Japan

Enjoy lunch at a traditional Japanese Ryokan hosted by the land lady, to learn about the Japanese custom of Omotenashi Hospitality and indulge in regional cuisine.

Featured on: Splendors of JapanSplendors of Japan with Hiroshima

Thailand curry

Ban Mae Kampong Community, Thailand

Experience the warm northern Thai hospitality over a lunch of sustainably sourced local produce, observe the village’s way of life, visit the Mae Kampong waterfall and watch the art of bamboo furniture making.

Featured on: Secrets of Thailand

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