Join us for an exclusive foodie event on October 15!
Join Trafalgar and Chef Adam Swanson for an exclusive afternoon of all things food, wine and farming. Hosted at the iconic Pialligo Estate, a venue that is passionate about connecting the community with how food is grown and produced, you will enjoy a delectable farm-to-table two-course meal with wine from Pialligo's own vineyard.
Begin your experience with your choice of wine tasting and appreciation or an educational organic farming tour taking place in the market garden.
Following this you will have the opportunity to learn the art of pasta making with an exclusive cooking demonstration by Chef Adam Swanson a renowned chef & restauranteur who specialises in Greek and Italian cuisine.
To round off the day revel in a two-course meal made with fresh ingredients from the farm.