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Can't get enough of spring? Celebrate it twice with these spring tours

Recently updated on June 23rd, 2023 at 08:49 am

Keep the bloom going with these spring tours to the Southern Hemisphere, where you’ll be able to celebrate in seasonal technicolor a second time. In this part of the world, spring arrives in September. So you can enjoy your summer then go chase the sun once again. Join us as we explore stunning spring travel destinations across Australia, New Zealand, South America, and South Africa.

Contrasts of Australia

Australia is dreamy in the spring, especially on the coasts, where the temperatures are perfect for beach strolling.

Spring in Australia (September to November) is a spectacular time to visit. The landscapes burst into an array of colors, from the iconic jacaranda trees lining the streets of Sydney to the blooming wildflowers in Western Australia. The weather is mild and perfect for exploring Australia’s iconic cities, like Melbourne and Sydney, or outdoor adventures, like the unforgettable Great Barrier Reef. You’ll unlock this bucket list World Heritage Site on Day 4, where you can get up close and snorkel through, or see its beauty from above by helicopter.

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Impressions of South America

Argentina's great outdoor areas are at their best in the spring. Here, lakes, forested islands and mountains create a spectacular spring scene

Springtime in South America (September to November) brings a wonderful transformation. Argentina’s picturesque landscapes burst with colorful wildflowers, while the vibrant city of Buenos Aires awakens with outdoor markets and cultural festivals. While Rio De Janeiro is a must-visit at any time of year, and never loses its incredible energy, Springtime turns the city into a horticulturist’s paradise. There’s not better time to explore the iconic Botanical Garden, or nearby Tijuca Forest, where the locals love to get in touch with nature.

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Essence of South Africa

In South Africa a spring tour brings balmy weather and beautiful views – like this, of Cape Winelands

Spring arrives in South Africa (September to November) with a burst of colorful blooms across the countryside. The renowned Namaqualand region transforms into a breathtaking carpet of wildflowers, while the Cape Winelands offer picturesque vineyard landscapes. Witness the magnificent migration of whales along the coast or embark on a thrilling safari adventure to spot newborn wildlife in the national parks.

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New Zealand Uncovered

A spring tour to New Zealand brings out the vibrant colors of nature

In New Zealand, September marks the beginning of spring. The country’s lush greenery becomes even more vibrant, and the snow-capped peaks of the Southern Alps start to melt, creating magnificent waterfalls. Witness the stunning cherry blossoms in Christchurch’s Hagley Park or the wild Lupins blossoming in November. Take it all in on a scenic drive through the breathtaking countryside, where you’ll be accompanied by lambs frolicking in the fields.

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Wonders of Patagonia

A spring tour in Patagonia - as travelers take in epic views of lakes and mountains
“Patagonia is the most beautiful unspoiled wilderness that I have been privileged to experience” – Trafalgar guest Laurie on Wonders of Patagonia

Springtime here (September to November) welcomes you with a breathtaking display – though that’s a given when you’re in Patagonia. The landscapes transform into a vibrant mosaic of colors. Patagonia’s iconic peaks, such as Fitz Roy and Torres del Paine, shed their snowy blankets and reveal their majestic beauty against clear blue skies. The valleys come alive with blossoming wildflowers, creating a picturesque contrast against the rugged terrain. Embark on exhilarating treks through pristine national parks, where you can see cascading waterfalls and encounter native wildlife, including guanacos and condors. Marvel at the glacial lakes, such as Perito Moreno, where chunks of ice break off with a thunderous roar, symbolizing the season’s transition. Visiting Patagonia at this time of year offers a unique opportunity to experience the delicacy of spring contrasted with nature’s power.

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